It is a great appetizer or palate cleanser, and it promotes digestion. It also soothes stomachs in cases of indigestion or inflammation
Ingredients
1.1 1/2 bunch washed & dried mint leaves
2 Lemon juice, 5 tablespoon
3. Rock Salt, 1 1/2 teaspoon
4. 2 cloves finely chopped garlic
5. Water, 5 tablespoon
6.7 chopped scallions
7. Garam masala powder, 1 teaspoon
8. 3 deseeded, minced green chilli
Directions