Vegetable Mushroom Warps/ tortillas - Shikha Diet

Vegetable Mushroom Warps/ tortillas

2 person

Ingredients

1. ½ cup White mushrooms, thinly sliced

2. 2 wheat wraps or tortillas

3. ¼ cup chopped green onions

4. ¼ cup chopped fresh cilantro

5. ¼ sliced bell pepper

6. 1 large plum tomatoes, seeded, cut into thin strips

7. ½ cup baby spinach leaves

8. Rock Salt and Pepper to taste.

Directions

1. Heat ½ tsp extra virgin olive oil in pot over medium heat. Add mushrooms and sauté until tender, Add remaining vegetables. Sauté for 3-4 minutes.

2. Add salt and pepper.

3. Heat large skillet over high heat. Add 1 wrap to skillet and cook until pliable, about 15 seconds per side. Place on work surface. Spoon 1/2 of mushroom mixture in strip.

4. Roll up and serve hot.

5. Repeat with remaining wrap/tortillas and filling.